Celebrate Thanksgiving with Bourke Street!

Make your holiday table special with our freshly baked pies! Our Apple Cider Crumble Pie and Chocolate Pecan Pie are perfect for sharing and are made with care for a delicious treat. These seasonal favorites are available just in time for Thanksgiving.

Pre-order now or visit us to pick up a pie and create unforgettable memories this season!

Should you have any inquiries or require assistance, please do not hesitate to contact us via email at orders@bourkestreetbakery.com.



PREORDER THESE NOW


Apple Cider Crumble Pie

Have you tried our Apple Cider Crumble Pie? It's got tart green apples mixed with a sweet blend of sugar, cider, and cozy spices. Available from November 26th to November 28th—just in time for Thanksgiving! Each bite is all about that awesome contrast between a buttery, flaky crust and a golden crumble topping.

Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream, and it’ll make your Thanksgiving meal unforgettable. Don’t wait—order yours today!

Nomad and Jersey City - Open November 28th from 8 am-12 pm (Pies available Wednesday and Thursday)

Grand Central Terminal - 7 am-3 pm (Pies available Wednesday and Thursday)

Chelsea and Radio City - Closed on November 28th (Pies available Tuesday and Wednesday)

Chocolate Pecan Pie

Get ready for our amazing Chocolate Pecan Pie, available from November 26th to November 28th—just in time for Thanksgiving! This pie is a cozy blend of rich, nutty flavors and creamy sweetness, with a hint of warmth and depth in every bite. It’s the perfect treat for those who love classic, comforting desserts with a little something extra.

Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream, and it’ll make your Thanksgiving meal unforgettable. Don’t wait—order yours today!

Nomad and Jersey City - Open November 28th from 8 am-12 pm (Pies available Wednesday and Thursday)

Grand Central Terminal - 7 am-3 pm (Pies available Wednesday and Thursday)

Chelsea and Radio City - Closed on November 28th (Pies available Tuesday and Wednesday)


Please be aware that these products are made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.